Rheinhessen, Germany NV  (Organic, Vegan) Fruity, semi-sparkling, alcohol-free. Green apple, grapefruit with a hint of exotic fruit. Refreshing, fizzy and frivolous: completely uncomplicated, the alcohol-free Fritz Müller offers light-footed fun and fruity enjoyment.

Here is everything that has made Pinot Grigio so fashionable. Delicious ripe, peachy, pear fruit, a soft palate kept refreshed by lively lemon zestiness. 

Vibrant white with a perfumed nose of grapefruit and lemongrass which leaps out of the glass. The a palate is fresh, juicy and alive with crisp citrus fruit.

Cave de l’Ormarine,Languedoc, France 2019. Lively and tangy, exuberantly fresh on the palate with crisp citrus fruit, a slightly salty edge and underlying minerality.

The wine has a deliciously juicy texture and a delightfully delicate aroma of spice and fresh roses. It is very refreshing to drink on its own and makes a perfect accompaniment to spicy cuisines

Full-flavoured white wine, with powerful flavours of herbs, pears and white peach. Real presence, but not at all heavy. Just lovely fruit intensity and amzaing Freshness.

Vibrant Full Bodied, citrus notes join minerality and hints of mint for a fresh, generous wine that is a pleasure to drink.

A Verdicchio dei Castelli di Jesi DOC Classico Superiore made with grapes that come from a single vineyard, called “Misco”, which is the finest Verdicchio parcel of the estate. A delicate and elegant Cru, but also full-bodied and persistent

Chenin and Viognier is the blend. Lovely, racy, mineral and fruit-skin and chalky aromas, and a touch of tobacco and light spice. In the mouth it has spicy, very fresh lemon and crunchy apple fruit, it is also long with a tangy grapefruit and salt finish that is hugely appealing.

Wll-defined bouquet of citrus fruit infused with touches of yellow flower, hints of apricot blossom emerge with time. The palate is well balanced. Excellent

Perfect blance between mineralfreshness and very ripe fruit. The palate is warm, mouthwatering and saline, with a spicy cinnamon finish

This Rosso Piceno is a fruity, medium-bodied blend of 60% Montepulciano and 40% Sangiovese grapes, giving a lovely balance of ripe fruit and freshness. There’s a deep ruby colour, rich notes of rose petals, cherry and plum fruits. 

Ripe red fruit and herbal, rosemary and some liquorice, supple tannins, youthful and un-oaked

An easy going merlot, ruby red, hints of cherries, currants, blackberries, vanilla and white pepper. Fresh with a smooth tannin and good persistence with fruity hints.

Organic. Aged for 15 months in French Oak barrels ,Fully bodied with ripe cherry and a hint of sweet spice.

This wine has distinctive aromas of cherry jam, with some notes of vanilla and balsamic vinegar. It is a rich, full-bodied wine with dried fruit and black pepper on the palate

Red berries, spice and herbal notes. Lovely spice, with hints of undergrowth, small red fruits and aromatic herbs. It’s really juicy and fresh, not unlike a pinot noir. It could be served slightly chilled.

A wine representative of the wild Faugères terroir. Aromas of fresh red fruits (raspberry , blackberry, venison and the Languedoc flora, brought by the soil and grape varieties typical of the appellation. Delicate and elegant on the palate, with smooth tannins.

Light in colour and offers a frank and expressive aromatic profile full of freshness and floral notes. It showcases the character of the Baga grape variety and Bairrada region superbly, with beautiful aromas of strawberries, dried roses and some spice. Fresh, direct and very seductive, this wine is light on its feet and so easy to drink, it will entice you to have another glass. Served in a 1 litre bottle, because a normal bottle is not enough!

A natural wine from volcanic soils of Tenerife. Minimum intervention, hand picked ‘Listan Pietro’ grapes saved from extinction. Red and black fruits, lilac and pepper on the nose, following through to a fresh palate, tannins with a lovely crispness.

[Robert Parker 94 Points]. 

Blackberries, black cherries, spices and some pepper. Same & Seide translated means Velvet & Silk, which is also a way to describe a generously rounded yet very elegant flavour.

A traditional wine, easy to drink, which comes from a blend of Dolcetto grapes from the vineyards of the Einaudi estates which surround Dogliani. Ruby red colour, which tends toward violet with a rich fruity bouquet, full bodied with an intense aroma of undergrowth and a pleasantly tannic taste, with a slight final almond note, typical of this wine.

Cherry, strawberry and rhubarb notes define the aromatics of this wine and are backed by hints of cinnamon and oregano. Bright flavors of cherry, raspberry and ripe tomato are balanced by a layer of earthy mushroom. Smooth and silky!

Light in color, filled with tart berry flavors mixed with flavors of dry earth, spices. The Nebbiolo grape produces powerful wines with high acidity and tannin

Biodynamic ! A harmonious blend from various plots of Pinot Noir from the small village, Brochon. The special feature of this wine is that it is made up of the best grapes, which endow it with great quality. Bright and fresh red-fruit character with notes of earth and spice.

Strong aromas of fruity scents, developing to balsamic and rose-like overtones. The tannic sensation is round and velvety; it highlights the elegance and complexity of the wine, as the result of a great vintage. The finish is remarkable, being persistent and perfectly harmonic.

Leather, blue flower, black berry, tilled soil and allspice scents leap from the glass. The juicy palate delivers crushed black cherry, mint, thyme and sage alongside bracing but polished tannins and fresh acidity. The ripe fruit makes this almost accessible already, but hold for more complexity.

Aromas of rose petal, perfumed berry and menthol are front and center on this elegant, fragrant red. Loaded with finesse, the focused, full-bodied palate combines grace and structure, delivering succulent red cherry, raspberry compote, white pepper and star anise alongside bright acidity and youthfully taut, refined tannins.